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Kitchen Care | Basics with Babish

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Hey guys, I'd love to hear your thoughts on some BWB products that we might be launching in the near future! Please take this survey here! https://link.curational.com/ytbwb This week on Basics I'm going to talk to you about one of the most important steps of making great food: care and maintenance for your kitchen tools. I'll show you how to clean and season your cast iron, sharpen your knives, and more. Special Equipment & Tools Steel wool Knife sharpener Whetstone (two-sided, grits of 1000 and 6000) Honing steel rod Bar Keepers Friend Solution of 1:1 water to white vinegar Food grade mineral oil Boos Block Board Cream Join me next week on 9/27 as I live stream the recipes from the Salad episode. Music: "Even or Odd" Blue Wednesday "Sweet Berry Wine" Blue Wednesday https://soundcloud.com/bluewednesday https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

Publisher:Binging with Babish

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